Peanut Butter Cake

16 Jan

1/2 cup peanut butter

1 tsp salt

1 cup water

2 eggs

1 cup butter

1/2 cup buttermilk

2 cups all-purpose flour

1 tsp baking soda

2 cups sugar

 

Preheat oven to 350

In a large bowl mix flour, sugar, salt, and baking soda. In a small bowl mix eggs and buttermilk. Bring peanut butter, water and butter to a rapid boil over medium high heat.. Pour boiling mixture over dry mixture and mix well. Add buttermilk and egg mixture. Pour into greased 13 x 9 baking pan.  Bake for 20 to 25 minutes. Cool completely.

Frosting:

1/2 cup butter

1/2 cup peanut butter

6 TBSP buttermilk

1 tsp vanilla

4 cups powdered sugar

Bring butter, peanut butter and buttermilk to a rapid boil over medium high heat. Remove from heat; Add vanilla. Mix in powdered sugar. Frost cake while frosting is hot.

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